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Restaurant and Banquet Manager

Featured
Settha Palace HotelLaos - Vientiane

Settha Palace Hotel

Luxury Hotel in Vientiane | The Settha Palace Hotel, Vientiane, Laos

The luxurious Settha Palace Hotel is a 29-room colonial boutique property built in the 1930s in Vientiane, Laos. The hotel is managed by Belmont International Hotels and caters to high end tourists, bankers, diplomats and businessmen, requiring warm and personalized service.

Job Description - Restaurant and Banquet Manager

For our refined and personalized F&B Operation, we are now welcoming applicants for the position of Restaurant & Banquet Manager for a small and elegant a la carte restaurant, a small bar lounge, a side walk cafe, pool side dining, room service and a small function room for 150 pax theatre style.

But will you fit this job like a Billie Jean glove? Read on to find out...

Day-to-day, you'll be...

  • Building and maintaining high-quality relationships with hotel guests & corporate clients staying with us and using our meeting facilities
  • Training up your staff to deliver a high standard of friendly and personalized service to guests
  • Managing daily F&B operations of the restaurant, bar and banqueting
  • Soliciting guest feedback
  • Using that feedback to help us improve our F&B operation
  • Improving the Standard Operating Procedures (SOPs) for your areas of responsibility

We care:

...about what you've achieved. Where you want to go in your career. What you've learned from your mistakes. How well you intuitively understand our tone and mission at the Settha Palace Hotel. Your level of empathy, aptitude for leadership and ability to train your team, some of whom will know nothing about F&B service.

We care that you would genuinely care - about your team, our guests & corporate clients, and specifically, about giving all our guests at the Settha Palace a memorable experience.

We care that you have the ability to work without constant supervision, and cooperate and communicate very well with other departments - verbally, and in writing.

We care that you're someone people love to work together with.

This opportunity is for you if:

  • You love the business of Fine Dining within the context of a small boutique hotel.
  • You have a strong and adventurous disposition.
  • You love exploring new cultures.
  • You love communicating with people, even if they have trouble understanding you.
  • You truly love the sense of achievement in training up your team and making things happen with them.
  • You are flexible and can change focus quickly.
  • You want the challenge of elevating the level of service at our hotel beyond what we've ever done before.

But the opportunity is NOT for you if:

  • You have to bring your family with you.
  • You can't adapt easily and build a routine, motivate yourself and work independently.

This role requires:

  • A "make it happen" attitude: if you don't know it, learn it. If you don't understand, ask. If something is not working, find out why. Excuses or non-constructive complaints won't lead you or us to any kind of success.
  • Previous experience as a Restaurant Manager, Maitre D or Assistant Restaurant Manager
  • Banqueting experience is highly desirable
  • Previous experience living/working outside your home country, preferably in Asia.
  • Good F&B business acumen.

You'll get:

  • A core role with a unique and leading boutique hotel in Laos.
  • The opportunity to serve highly sophisticated and well travelled hotel guests from all over the world.
  • To work with a wonderful multi-national management team, led by a very well rounded and dynamic General Manager.
  • An environment where you're given opportunity to grow.
  • Economy air ticket, tax free salary, suitable on site accommodation, laundry, duty meals, medical insurance and compensation in line with the size of our small operation.

The Settha Palace is managed by Belmont International Hotels, which manages deluxe hotels in Malaysia, Indonesia and Laos.

Do not miss out on this rewarding opportunity!

  Apply Now  

Waiter

Featured
Settha Palace HotelLaos - Vientiane

Settha Palace Hotel

Luxury Hotel in Vientiane | The Settha Palace Hotel, Vientiane, Laos

The luxurious Settha Palace Hotel is a 29-room colonial boutique property built in the 1930s in Vientiane, Laos. The hotel is managed by Belmont International Hotels and caters to high end tourists, bankers, diplomats and businessmen, requiring warm and personalized service.

Job Description - Waiter

For our refined F&B Operation that includes an elegant gourmet a la carte restaurant and 150 seat banquet room, we are now welcoming applicants for the position of Waiter.

This challenging full time hands-on position is for you if you:

  • Providing excellent food & beverage service to hotel guests staying with us and using our meeting facilities
  • Serving guests at the restaurant, bar, poolside and banqueting/ meetings of up to 250 pax
  • Soliciting guest feedback to improve our F&B operation
  • Perform any other duties as assigned by the hotel's management
  • Work on a split shift system. 6 day work week

Position reports to the Restaurant & Banquet Manager.

We welcome all nationalities to apply. You should be available to start the new assignment as soon as possible.

You'll get:

  • The opportunity to serve highly sophisticated and well travelled hotel guests from all over the world.
  • To work with a wonderful multi-national management team, led by a dynamic General Manager with a strong hospitality background.
  • An environment where you're given opportunity to grow and advance in your F&B career.
  • Economy air ticket, tax free salary, suitable sharing accommodation on site, laundry, staff meals, medical insurance and compensation in line with the size of our small operation.

The Settha Palace is managed by Belmont International Hotels, which manages deluxe hotels in Malaysia, Indonesia and Laos.


Do not miss out on this rewarding opportunity!

  Apply Now  

Assistant Hotel Accountant

Featured
Settha Palace HotelLaos - Vientiane
Luxury Hotel in Vientiane | The Settha Palace Hotel, Vientiane, Laos

Settha Palace Hotel

The luxurious Settha Palace Hotel is a 29-room colonial boutique property built in the 1930s in Vientiane, Laos. The hotel is managed by Belmont International Hotels and caters to high end tourists, bankers, diplomats and businessmen, requiring warm and personalized service.


Job Description - Assistant Hotel Accountant

For our refined F&B Operation that includes an elegant gourmet a la carte restaurant and 150 seat banquet room, we are now welcoming applicants for the position of Assistant Accountant.


Key Responsibilities:

  • Assisting the Financial Controller in ensuring that the Accounting Department operates smoothly and efficiently.
  • Ensuring that the bookkeeping is done accurately.
  • Assist with preparing the monthly Financial Package.
  • Handling & monitoring the General Ledger Accounts.
  • Daily auditing of all records pertaining to revenue of the hotel.
  • Prepares daily income and statistics reports.
  • Prepares relevant documents for incorporation in the monthly accounts.
  • Perform any other duties as assigned by the hotel's management.

This challenging full time hands-on position is for you if you:

  • 4-year bachelor's degree in Finance and Accounting or related major.
  • Some qualification in OMA/ ICASL/ AAT or equivalent in the Hospitality industry would be an added advantage.
  • 2 years work experience required.
  • Good command of English language.
  • Hotel accounting experience is a strong advantage.

But the opportunity is NOT for you if:

  • You have to bring your family with you.
  • You can't adapt easily to foreign cultures.

Position reports to the General Manager.

We welcome all nationalities to apply. You should be available to start the new assignment as soon as possible.

For a single status candidate, we offer economy air ticket, tax free salary, suitable on site accommodation, laundry, and medical insurance in line with the size of our small operation.

The Settha Palace is managed by Belmont International Hotels, which manages deluxe hotels in Malaysia, Indonesia and Laos.


Do not miss out on this rewarding opportunity!

  Apply Now  

Finance Supervisor / Lead (GL) - F&B

6-Apr-2026
RN Care Pte. Ltd. | 60937SingaporeCentral Region

RN Care Pte. Ltd.

RN Care the leading staffing, recruitment solutions and HR Consultancy firm.


Job Description

  • Oversee full spectrum of General Ledger (GL) functions, ensuring accuracy, completeness, and timeliness of financial records and reporting

  • Lead month-end and year-end closing processes, including journal reviews, reconciliations, and financial reporting

  • Review balance sheet schedules, ensuring proper accruals, provisions, and cut-off are recorded

  • Monitor GL postings, account classifications, and resolve discrepancies including suspense accounts and intercompany balances

  • Ensure compliance with SFRS/IFRS standards and internal financial policies

  • Liaise with external auditors, tax agents, and support GST and corporate tax submissions

  • Develop and improve financial processes, including closing checklists, reconciliation templates, and approval workflows

  • Supervise and guide finance team members, including GL, AP, and AR functions

Requirements

  • Degree in Accountancy, Finance, or related discipline

  • Minimum 5–8 years of relevant accounting experience, preferably in GL function

  • Prior supervisory or team lead experience will be an advantage

  • Familiar with ERP systems and financial reporting tools

To submit your application, please apply online apply@rn-care.com or call  +(65) 6514 9838 for private and confidential discussion.

Your interest will be treated with the strictest of confidence. We regret that only shortlisted candidates will be notified or contacted.

RN Care Pte. Ltd
EA License No: 17C8900

 

  Apply Now  

Senior Stitcher (Casual), Creative Costuming

19-Feb-2026
Resorts World at Sentosa Pte Ltd | 59880SingaporeSentosa, Central Region
This job post is more than 31 days old and may no longer be valid.

Resorts World at Sentosa Pte Ltd

Resorts World Sentosa (RWS) is Asia’s premium lifestyle destination resort located on Sentosa. Spanning 49 hectares, RWS is home to world-class attractions including Universal Studios Singapore, Singapore Oceanarium and Adventure Cove Waterpark. Complementing the adventure and adrenaline of its theme parks and attractions are seven unique luxury hotels, the world-class Resorts World Convention Centre, and a casino. RWS has been named “Best Integrated Resort” since 2011 for ten consecutive years at the TTG Travel Awards which recognises the best of Asia-Pacific’s travel industry.


Job Description

Company description:

Resorts World Sentosa (RWS), Asia's premium lifestyle destination resort, is located on Singapore's resort island of Sentosa. Spanning 49 hectares, RWS is home to world-class attractions including Universal Studios Singapore, S.E.A. Aquarium, Dolphin Island and Adventure Cove Waterpark. Complementing the adventure and adrenaline of its theme parks and attractions are eight unique luxury hotels, the world-class Resorts World Convention Centre, and a casino. RWS offers award-winning dining experiences and exciting cuisines from around the world across its many renowned celebrity chef restaurants, establishing itself as a key player in Singapore's vibrant and diverse dining scene and a leading gourmet destination in Asia for epicureans. The integrated resort also offers world-class entertainment, from original resident productions to concerts. RWS has been named "Best Integrated Resort" since 2011 for ten consecutive years at the TTG Travel Awards which recognises the best of Asia-Pacific's travel industry.

RWS is wholly owned by Genting Singapore, a company of the Genting Group. For more information, please visit www.rwsentosa.com.



Job description:

Job Responsibilities

Job Responsibilities:

  • Assembles garments as instructed by the cutter/draper and Supervisor

  • Attends fittings if necessary

  • May do finishing work on costume construction and perform alterations for costumes

  • Coach junior team members in the areas of equipment operations, dressing and handling.

Job Requirements

Job Requirements:

  • Diploma or trade certificate in specific discipline of garment assembly/construction methods and techniques preferred

  • With Diploma/trade certificate: At least 5 years of related experience in theatre, show or fashion-related industries

  • Without Diploma/trade certificate: At least 7 years of related experience in theatre, show or fashion-related industries

  • Proven experience with garment assembly/construction methods and techniques

Minibar Controller

10-Feb-2026
Marina Bay Sands Pte Ltd | 59524SingaporeMarina South, Central Region
This job post is more than 31 days old and may no longer be valid.

Marina Bay Sands Pte Ltd

Marina Bay Sands® is Asia’s leading destination for business, leisure and entertainment delivering once-in-a-lifetime experiences. The landmark building is situated in the heart of Singapore’s Central Business District and transforms Singapore’s skyline and the country’s tourism landscape.


Job Description

LOVE WHAT YOU DO? THERE IS A PLACE FOR YOU HERE!

Be part of our diverse and inclusive team.

Job Responsibilities

• Curating a non-traditional minibar, a uniquely authentic MBS experience for our guests.
• As a Minibar Controller, you are responsible for requisition of all inventories (subjected to the approval of the Minibar Assistant Manager), as well as the maintenance of par stock levels. You will also be responsible for ensuring the accuracy of postings as well as overseeing the tracking of expiring items.
• Requisite stocks.
• Ensure PAR stock levels are maintained.
• Responsible for ensuring accurate postings on Opera based on actual consumption & replenishment report.
• Responsible for investigating disputes raised by guest / operational departments.
• Responsible for reviewing expiry tracking list daily, and to communicate expiry and ensure sufficient inventory for replacement.
• Maintain daily stock count (opening/closing) list.
• Plan for or coordinate equipment maintenance and routine office cleaning.
• Supervises the work of the Minibar GSAs, ensuring that all items that are delivered are properly stored and accurately tracked.

Job Requirements

Education & Certification
• Diploma in any field preferred.

Experience
• No experience required as training will be provided. Warehouse, logistic or hospitality background will be an added advantage.

Other Prerequisites
• Possess the ability to read and write in English.
• Proficient in basic Microsoft applications.
• Tech-savvy, computer literacy is an added advantage.
• Willing to work various shifts, including mornings, afternoons, and overnight, as well as on public holidays.
• Possess a well-groomed, professional appearance.
• Alternate 5-6-day work week.

Marina Bay Sands is committed to building a diverse, equitable and inclusive workforce, providing equal opportunities as we grow our talent base to match our growth ambitions in Singapore. Our employees are committed to adhere to and abide by all rules, regulations, policies and procedures, including the rules of conduct and business ethics of the Company.

FOOD COST CONTROLLER

3-Feb-2026
URBAN ROTI PTE. LTD. | 59256SingaporeCentral Region
This job post is more than 31 days old and may no longer be valid.

URBAN ROTI PTE. LTD.


Job Description

  • Plan weekly menus aligned with product pricing to optimize profitability and quality
  • Place supply orders accurately to maintain inventory and operational efficiency
  • Inspect and verify the quality of incoming supplies to ensure standards are met
  • Manage food storage and delivery processes to maintain freshness and safety
  • Brief chefs on food cost control techniques to maximize profitability without compromising quality
  • Develop financial plans for opening and operating multiple outlets to support business growth
  • Oversee banquet and catering operations to control costs and deliver exceptional service
  • Implement and maintain food safety standards to comply with regulatory requirements
  • Lead teams effectively under work pressure to achieve operational goals
  • Prepare comprehensive reports and financial statements to support decision-making and performance tracking

FOOD COST CONTROLLER

3-Feb-2026
KAILASH PARBAT RESTAURANTS PTE. LTD. | 59257SingaporeCentral Region
This job post is more than 31 days old and may no longer be valid.

KAILASH PARBAT RESTAURANTS PTE. LTD.


Job Description

Company Overview / Employee Value Proposition

KAILASH PARBAT RESTAURANTS PTE. LTD.

Job Summary

You will lead menu planning, cost control, and operational management to drive profitability and quality across multiple outlets. You will manage banquet and catering services while ensuring food safety and financial oversight.

Responsibilities

  • Plan weekly menus aligned with product pricing to optimize profitability and quality
  • Place supply orders accurately to maintain inventory and operational efficiency
  • Inspect and verify the quality of incoming supplies to ensure standards are met
  • Manage food storage and delivery processes to maintain freshness and safety
  • Brief chefs on food cost control techniques to maximize profitability without compromising quality
  • Develop financial plans for opening and operating multiple outlets to support business growth
  • Oversee banquet and catering operations to control costs and deliver exceptional service
  • Implement and maintain food safety standards to comply with regulatory requirements
  • Lead teams effectively under work pressure to achieve operational goals
  • Prepare comprehensive reports and financial statements to support decision-making and performance tracking

Senior Stitcher (Casual), Creative Costuming

19-Jan-2026
Resorts World at Sentosa Pte Ltd | 58549SingaporeSentosa, Central Region
This job post is more than 31 days old and may no longer be valid.

Resorts World at Sentosa Pte Ltd

Resorts World Sentosa (RWS) is Asia’s premium lifestyle destination resort located on Sentosa. Spanning 49 hectares, RWS is home to world-class attractions including Universal Studios Singapore, Singapore Oceanarium and Adventure Cove Waterpark. Complementing the adventure and adrenaline of its theme parks and attractions are seven unique luxury hotels, the world-class Resorts World Convention Centre, and a casino. RWS has been named “Best Integrated Resort” since 2011 for ten consecutive years at the TTG Travel Awards which recognises the best of Asia-Pacific’s travel industry.


Job Description

Company description:

Resorts World Sentosa (RWS), Asia's premium lifestyle destination resort, is located on Singapore's resort island of Sentosa. Spanning 49 hectares, RWS is home to world-class attractions including Universal Studios Singapore, S.E.A. Aquarium, Dolphin Island and Adventure Cove Waterpark. Complementing the adventure and adrenaline of its theme parks and attractions are eight unique luxury hotels, the world-class Resorts World Convention Centre, and a casino. RWS offers award-winning dining experiences and exciting cuisines from around the world across its many renowned celebrity chef restaurants, establishing itself as a key player in Singapore's vibrant and diverse dining scene and a leading gourmet destination in Asia for epicureans. The integrated resort also offers world-class entertainment, from original resident productions to concerts. RWS has been named "Best Integrated Resort" since 2011 for ten consecutive years at the TTG Travel Awards which recognises the best of Asia-Pacific's travel industry.

RWS is wholly owned by Genting Singapore, a company of the Genting Group. For more information, please visit www.rwsentosa.com.



Job description:

Job Responsibilities

Job Responsibilities:

  • Assembles garments as instructed by the cutter/draper and Supervisor

  • Attends fittings if necessary

  • May do finishing work on costume construction and perform alterations for costumes

  • Coach junior team members in the areas of equipment operations, dressing and handling.

Job Requirements

Job Requirements:

  • Diploma or trade certificate in specific discipline of garment assembly/construction methods and techniques preferred

  • With Diploma/trade certificate: At least 5 years of related experience in theatre, show or fashion-related industries

  • Without Diploma/trade certificate: At least 7 years of related experience in theatre, show or fashion-related industries

  • Proven experience with garment assembly/construction methods and techniques

Accounts Executive, Cost Control & Receiving (Hilton Singapore Orchard)

6-Jan-2026
HILTON INTERNATIONAL ASIA PACIFIC PTE LTD | 57871SingaporeOrchard, Central Region
This job post is more than 31 days old and may no longer be valid.

HILTON INTERNATIONAL ASIA PACIFIC PTE LTD

Hilton (NYSE: HLT) is a leading global hospitality company with a portfolio of 23 world-class brands comprising more than 7,600 properties and nearly 1.2 million rooms in 126 countries and territories. Dedicated to fulfilling its founding vision to fill the earth with the light and warmth of hospitality, Hilton has welcomed over 3 billion guests in its more than 100-year history, was named the No. 1 World’s Best Workplace by Great Place to Work and Fortune, and has been recognized as a global leader on the Dow Jones Sustainability Indices for seven consecutive years.


Job Description

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.   

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. 

Position Statement 
The core responsibilities of the Account Executive, Cost Control & Receiving are to ensure the smooth and efficient operation of cost control, storerooms, receiving and assist management in keeping the cost of food, beverage and other supplies to a minimum.

What will I be doing? 
As the Accounts Executive, Cost Control & Receiving, you will be responsible for performing the following tasks to the highest standards:
Performs as Cost Clerks, Storekeepers, and Receiving Clerks.

  • Ensure that all incoming goods are received via the receiving area, with deliveries properly checked against purchase orders and market lists.

  • Ensure the security of all stores, including proper restrictions on the issue of keys and general access.

  • Record and verify on a daily basis all food and beverage invoices for price extension, total and unit prices which should conform to the approved market prices.

  • Ensure all inventory items are correctly set up in the hotel inventory system including sizes, descriptions, purchase units etc.

  • Ensure that proper records are kept of inventory receipts, issues, returns and transfers and proper authorization thereof.

  • Inspect and test goods whenever necessary especially with regard to food and beverage items.

  • Ensure that accumulated daily invoices agree to amounts transferred to Accounts Payable.

  • Make regular spot checks and inspections of storerooms, receiving area, and all outlets.

  • Check duty invoices to ensure that correct duty has been applied.

  • Have full and extensive knowledge of the hotel inventory system and be responsible for the maintenance of the system. 

  • Report immediately to the immediate supervisor if any system errors are detected.

  • Advice users on the hotel inventory system and assist in the setup of requisition lists, purchasing lists, etc.

  • Ensure that the loading dock is kept clean and tidy at all times, free from clutter and hazards.

  • Maintain adequate control on all inward and outward goods into the loading dock and storerooms.

  • Maintain vigilance in ensuring the security of the loading dock.

  • Prepare daily and monthly cost reports according to operational requirements, organize cost communication meetings, and participate in profit and loss meetings when necessary. 

  • Ensure current par stock levels are maintained and constantly reviewed.

  • Monitor and investigate spoilage and recommend appropriate actions to reduce.

  • Co-ordinate with the Director of F&B/ F&B Manager and Executive Chef on recipe costings.

  • Co-ordinate with other operating departments to perform costings.

  • Execute and coordinate the inventory of operation equipment and fixed assets with related department. 

  • Conduct and co-ordinate monthly stock takes of outlets and storerooms as well as operating equipment with concerned departments.

  • Prepare monthly listing of slow moving and obsolete stock items with supervisor’s approval, ensuring that the received items are within the valid period to minimize spoilage.

  • Handle all requests and enquiries in a timely, efficient and friendly manner.

  • Minimize the risks of accidents and workers compensation costs by ensuring the correct work practices are used and that the area is safe from hazards.

What are we looking for? 
An Accounts Executive, Cost Control & Receiving serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:

  • Relevant experience in hotel or F&B industry operational accounting role preferred.

  • Knowledge of cost control.

  • Proficient in Microsoft Office applications.

  • Mature and reliable person.

What will it be like to work for Hilton? 

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all! 

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